When:
September 10, 2014 @ 5:30 pm – 12:00 am America/Los Angeles Timezone
2014-09-10T17:30:00-07:00
2014-09-10T00:00:00-07:00
Where:
Charlie Palmer at Bloomingdale's - Costa Mesa
3333 Bristol Street
South Coast Plaza Shopping Center, Costa Mesa, CA 92626
USA
3333 Bristol Street
South Coast Plaza Shopping Center, Costa Mesa, CA 92626
USA
Cost:
$55 | $73
Contact:
Charlie Palmer at Bloomingdale’s has a hot new dinner menu offered exclusively for two weeks. Bloomingdale’s “Hot” Grill three course menu offers a mouthwatering Grilled Filet Mignonwith short rib ravioli prepared by Chef Kim. Pair your meal with wine carefully chosen by sommelier Augustus Miller.
$55 pp | $73 with paired wines
Reserve: 714.352.2525
