2400 West Coast Highway
Newport Beach, CA 92663
USA
JACKshrimp and Sage Present: June Wine and Food Tasting
Thursday, June 26, 2014
“J” Lounge at JACKshrimp Restaurant
Eppa Organic White Sangria
1st Course
Chilled Corn Soup
cilantro, adobo swirl
Gabbiano Moscato, Italy, 2013
2nd Course
Kale Caesar Salad
jack spiced shrimp, parmesan cheese, croutons, caeser dressing
Gabbiano Pinot Grigio, Italy, 2012
3rd Course
Baked Lemon Zest, Garlic and Parsley Crusted Northern Halibut
summer vegetables risotto, capers olives and tomato broth
Fat Monk Pinot Noir, California, 2012
Dessert
Macerated Strawberries and Lemon Olive Oil Cake
sweet vanilla cream
Vegetarian Options Available
$45 plus tax
Reservations Requested
In honor of Alzheimer’s month we will also have a donation opportunity,
commemorative wine, and a raffle!