Kids Summer Cooking Camp 3 – Chef Eric’s Culinary Classroom – Los Angeles

Culinary Academy 3 – $375
Mon-Thurs-August 10-13, 2015 2:00pm-4:30pm

For kids who love being in the kitchen and parents who love to eat their creations! Planning of meals, adding baking, desserts and plating with this more advanced series for those who have taken Summer Cooking Camps or have kitchen experience.

Mondays – Italian Cuisine – Gnocchi di Semolina Gratinati, Creamy Alfredo Sauce, Potato Gnocchi, Homemade Pesto Sauce, Chicken Cacciatore, Roasted Potatoes with Garlic and Rosemary, Chocolate Torte Caprese

Tuesdays – Mexican Buffet- Spicy Ground Beef with Homemade Chipotle Sauce, Spicy Garlic Cilantro, Chicken, Arroz a la Mexicana, Spicy Frijoles Refritos, Corn and Flour Tortillas, Cinnamon Sugar Churros, Cinnamon Lace Cookies

Wednesdays – Asian Cuisine – Asian RICE Noodles with Sesame Sauce, TOFU Vegetable Fried Rice, Lemon Chicken, Orange Chicken, Snow Peas and Fresh Ginger, Traditional Almond Cookies

Thursdays -All American BBQ and Desserts – ‘³James Beard-Style’³ Hamburger Sliders, Grilled Chicken with Homemade Deep South BBQ Sauce, Oven-Baked French Fries, Homemade Tomato Ketchup, Traditional Potato Salad, Magnolia Bakery Vanilla Cupcakes with Vanilla Buttercream Frosting.