Labor Day Weekend Afternoon Tea

Saturday, August 31, to Monday, September 2, from 2 to 4 p.m.

In the relaxed, elegant comfort of Lobby Lounge, guests savor the delights of a delicious three-course tea service. Savory selections on the menu are Minted Cucumber, Smoked Salmon and Caviar, Organic Egg Salad and Maine Lobster and Lemon Cream sandwiches. The delectable Sweet Indulgences are Classic and Raisin Scones with clotted cream and homemade strawberry and rose petal jams, Lemon-Blackberry Cream Buns, Valrhona Grand Cru Chocolate Roses, Raspberry-Violet Macaroons, Honey-Apricot Financier and Signature Orange Almond Cake. Sublime Herbal Teas are poured, like Organic Peppermint Leavesand Hawaiian Paradise; the Scented Greens selection is Organic Health and Well-Being Green Tea; Signature Boutique Blended choices include White Strawberry Champagne and French Apple Streusel; and Classic Blacks include Masala Chai and Lady Blue Earl Grey.

$75 per guest; $95 with a glass of Pierre Morlet champagne; $45 per child ages four to 12, plus gratuity and tax. Reservations available by calling 949.715.6420 or clicking here.