MARKET MONDAYS
START THIS WEEK

THREE DISHES ONLY $25!

Chef Maria will be hosting a three course meat-free menu featuring fresh fruits and vegetables from our neighborhood farmer’s markets every Monday in October. The Market Menu is only $25 and is three courses. Perfect for sharing or enjoy by yourself! Available 4pm to close every Monday. Regular menu also available. Limited quantities!

OCTOBER 2nd

FALL FRUITS  persimmon / apple / plum / fennel / fromage blanc /  toasted fennel seed sherbet (vegan upon request)

SEEDED RISOTTO  assorted seeds slow cooked / roasted market vegetables / sautéed market greens
ROSEMARY OLIVE OIL CAKE  pistachio ice cream / toasted crumble / tangerine creme anglaise

OCTOBER 9th

EGGPLANT  Fairytale Baba Ganoush + Fennel Seed Flatbread
ROASTED EVERYTHING CARROTS  roasted carrots / herbed buttermilk / sorghum grain / radish / watercress
ICE CREAM CONE  Toasted Milk Ice Cream + Waffle Cone + Burnt Honey Cremé

Reserve your seat here