Molly Dooker Wine Dinner!

5 Course Dinner $99
Join us on Thursday, July 20th at 6:30 PM for a night with Molly Dooker Winery.

Featured Menu:

Course 1
Home Grown Heirloom Tomato Bisque, French Feta,
Crispy Serrano Ham Chicharrones
Craft Cocktail, “Yellow Submarine,” Yellow Watermelon, Tequila, Luxardo Liquor, Lemon, Tajin

Course 2
Jumbo Lump BLue Crab, Granny Smith Apple, Fennel & Nasturtium Salad, Tobiko, Saffron & Espelette Aioli
Sparkling Verdelho, “Girl on the Go”, McLaren Vale, Australia

Course 3
Crispy Berkshire Pork Belly, Charred Pineapple Mustard
Verdelho, “The Violinist”,2016, Gemtree Vineyard, McLaren Vale, Australia

Course 4
Porcini Crusted Prime Hanger Steak, Rosemary Cavatelli,
Wild Mushroom Sugo
Shiraz, Cabernet, & Merlot Blend,”Two Left Feet”, 2016, McLaren Vale, Australia

Course 5
Fromage Blanc Brownie with Black Berry Shiraz Preserves
Shirz, “Carnival of Love”, 2014, Gateway Vineyard, McLaren Vale, Australia

* All modifications to this menu are politely declined – thank you

Hurry! Space Is Limited. Must Make Reservation By Phone or In Person Only.

(949) 361-2079