Morgan Wine Dinner

The Cellar Presents – Morgan Winery

Once again they will be perched atop the Villa del Sol to enjoy a beautiful sunset, good company, great wines, and incredible food!  Don’t miss out on what’s sure to be a great time!

First

Ahi Tuna Salad

Seared Ahi served atop a bed of mixed Micro Greens and Grilled Pineapple, tossed in a Tepache (pineapple brew)-Cilantro Vinaigrette

-Paired With-

Morgan Albarino 2016

Second

Lamb Carpaccio

Thinly sliced Lamb Loin with Gremolata
(Chopped Herb and Garlic Sauce)

-Paired With-

Morgan “Cotes Du Crows” (Grenache/Syrah/Tempranillo Blend) 2015

Third

Wild Boar

Braised Wild Boar topped with a Juniper-Boysenberry Reduction
and served with Herb-Roasted Gemstone Potatoes

-Paired With-

Morgan “G-17” Syrah 2015

Fourth

Panna Cotta

Infused with Riesling & Citrus, Layered with an Apricot Gelee,
and topped with Candied Orange Peel

-Paired With-

Morgan “Double L Vineyard” Riesling 2015

Only $99.95

Excludes tax and tip

Call 714-525-5682 For Reservations

*Must be age 21 or older to attend. Menu is subject to change based on availability. Outdoor seating may change based on weather.