Mother’s Day Brunch

Celebrate mom with an incredible Mother’s Day Brunch on her day! See the special Harvest menu below.

Menu

Entree Station:
garlic roasted prime rib with red wine jus
poached salmon with dill aioli
roasted lemon marinated chicken breasts

Breakfast Favorites:
hard boiled eggs
spinach quiche
bacon and leek frittata
double smoked bacon, chicken and apple sausage
herb roasted breakfast potatoes
smoked salmon, capers, tomatoes, onions, herbed cream cheese, assorted bagels

Salad Station:
mixed green salad with shaved vegetables & banyuls vinaigrette
baby kale salad with dried cranberries, pickled shallots, marcona almonds, citrus vinaigrette
fingerling potato salad with grain mustard & creme fraiche
tomato and mozzarella salad with balsamic vinaigrette

Seafood Station:
snow crab claws
shrimp cocktail
oysters

Sweet Station:
fruit salad
granola and yogurt
assorted breakfast pastries
chef selection of seasonal desserts

For reservations, call 949.715.1376

For more information, visit www.theranchlb.com.