774 Spectrum Center Drive
Irvine, CA 92618
USA
BRIO Tuscan Grille locations at Victoria Gardens in Rancho Cucamonga and Irvine Spectrum Center in Irvine are saying “cheers” to pasta in honor of National Pasta Month. With its two-course pasta lunch and dinner combos, available Tuesday, Oct. 3–Sunday, Oct. 29, BRIO is pleased to celebrate this time-honored guest favorite with a select pasta dish, paired with a choice of soup or salad. Prices for the lunch combos start at $14.95, while prices for the dinner combos start at $17.95.
Guests can choose one of the following pasta dishes:
- Lobster and Shrimp Ravioli with spicy black pepper cream, spinach, and grape tomatoes ($15.95 at lunch and $22.95 at dinner)
- Pasta Fra Diavolo, with a choice of chicken or shrimp, featuring spicy tomato cream sauce, and campanelle pasta ($14.95 at lunch and $18.95 at dinner, can be made gluten free upon request)
- Pasta Pesto with Chicken (light item) featuring angel hair, grilled chicken, caramelized onions, spinach, tomatoes, red peppers, Feta, and light pesto ($14.95 at lunch and $17.95 at dinner, can be made gluten free upon request)
Guests’ choice of one soup or salad includes:
- Soup of the Day
- Lobster Bisque (Add $1)
- BRIO Chopped Salad
- Caesar Salad
- Wedge Salad
The perfect way to complete a two-course pasta combo is with BRIO’s delicious new dessert, which will be introduced Tuesday, Oct. 10:
- Salted Caramel Cookie Sundae served warm, with vanilla bean gelato, caramel sauce, and spicy candied pecans ($6.95)
For more details, visit brioitalian.com