When:
October 21, 2013 @ 2:00 pm – 4:00 pm America/Los Angeles Timezone
2013-10-21T14:00:00-07:00
2013-10-21T16:00:00-07:00
Cost:
$200 per person
Contact:
In celebration of the 10th Anniversary of the San Diego Bay Wine & Food Festival, Imbibe Magazine is teaming up with one of the nation’s premier craft cocktail destinations, to present an exclusive, once-in-a-lifetime tasting experience of the world’s most sought-after whiskeys from the illustrious Old Rip Van Winkle Distillery. The event is at an undisclosed location.
