When:
November 14, 2019 @ 6:00 pm – 9:00 pm America/Los Angeles Timezone
2019-11-14T18:00:00-08:00
2019-11-14T21:00:00-08:00
Where:
Quartyard - San Diego
1301 Market St
San Diego, CA 92101
USA
1301 Market St
San Diego, CA 92101
USA
Cost:
$90
Contact:
Join Chef Tommy Fraioli of 10 Barrel Brewing and Chef Ivan Munoz of The Deck at Moonshine Flats as they curate a four-course family style BBQ dinner in campfire fashion, complete with open flame cooking, meat smoking, beer and whiskey pairings. To compliment the cuisine, guests will enjoy a blues concert performance by Harmonica John under the East Village stars.
