Tuscany Wine Dinner

Calling all Italians! Or, at least, Italian wine lovers. The Hobbit is hosting an Italian wine dinner, featuring wines exclusively from the region of Tuscany, along with an Italian themed dinner.

Senior Italian Wine Specialist – Sara Klein Bar – of Kobrand Wine and Spirits will be joining them to share her in depth knowledge of the region and these first-rate producers.  Listed below are the courses for the evening, along with their respective wines:

• Shrimp, Lobster & Dungeness Crab                    2017 Cabreo
• House Made Papardelle Pasta                            ‘La Pietra’ Chardonnay Toscana
• Locatelli Pecorino Romano Cream Sauce           Tuscany, Italy  (93 points)

• Iberico Ham Stuffed Pork Loin                             2016 Tenuta di Nozzole
• Root Vegetable & Po Valley Black Rice               Chianti Classico Riserva
• Madeira Sage Reduction                                      Chianti, Tuscany (94 points)

• Prime Filet of Beef                                                2016 Tenuta di Biserno
• Yukon Gold Mash w/ Fall Vegetables                   ‘Il Pino’ Bordeaux Blend
• Bone Marrow Bordelaise                                       Bolgheri, Tuscany (95 points)

• Chocolate Almond Cake                                       2007 Badia a Coltibuono
• House Made Pumpkin Spice Ice Cream               Vin Santo
• Grand Marnier Crème Anglaise                            Chianti, Tuscany (93 points)
• Peppita Brittle

Wednesday, October 28th & Thursday, October 29th.

7:00pm begins the Champagne and Hors d’oeuvres, cocktail service begins at 6:00pm.

$150.00 per person, tax and gratuity additional.

This event is by reservation only, please call 714.997.1072 to reserve your table.