Valentine’s Day Dinner @ Reyes Winery

$55 per person
Reception at 5:30
Dinner at 6pm
Dinner includes wine to pair with each course.

Mixed greens with strawberries and peppercorn crusted cheese

Salmon with blood orange glaze with Quinn’s Zin
Brussel sprouts with cranberries and pecans sauteed in Rose
Saffron rice

Leg of lamb with Blackberries and Rosemary and 2009 Syrah
Cous Cous with pignolis and cherries
Rainbow carrots

Red velvet Agua Dulce Port Cake
Sweet Serenity Vanilla Bean Cake