When:
February 14, 2015 @ 4:00 pm – 10:30 pm America/Los Angeles Timezone
2015-02-14T16:00:00-08:00
2015-02-14T22:30:00-08:00
Where:
TAPS Fish House & Brewery - Brea
101 East Imperial Highway
Brea, CA 92821
USA
101 East Imperial Highway
Brea, CA 92821
USA
Cost:
$55.99- $99.99 per person
Contact:
TAPS Fish House & Brewery hm
714.257.0101
Join TAPS Fish House & Brewery this Valentine’s Day for a chef’s special prix-fixe menu. The three-course dinner includes an appetizer, an entree and a dessert. Enjoy a celebration of flavors with selections such as charbroiled escargot, Pacific oysters on the half shell, a whole roasted mole chicken, house-cured bacon & scallops, a grilled 12-oz. filet mignon with red wine demi-glace or a Maine lobster clam bake. Conclude with a choice of tempting desserts such as champagne sorbet & chocolate strawberries, death by chocolate, red wine poached pear cobbler or banana crème brûlee pie.
$55.99- $99.99 per person (tax and gratuity excluded)
For reservations please call 714.257.0101
101 E. Imperial Hwy, Brea Downtown
