Valentine’s Day

Sally’s Seafood On The Water| San Diego, CA

Spend this Valentine’s Day at San Diego’s most romantic fine dining seafood restaurant on the water. With gorgeous panoramic views of the San Diego Bay, Sally’s Seafood has delightfully fresh seafood and sophisticated charm that is truly irresistible. Treat yourself to Sally’s gourmet four-course prix-fixe menu that will make you fall in love on this special day. Start off the evening with your choice of an unforgettable appetizer to share with your Valentine, including a Chilled Seafood Selection consisting of King Crab, Lobster, Oysters, and Broiled Abalone. If you’re feeling a little bit more adventurous, try the Chef’s Omakase with Spicy Tuna Rolls, Tako and Tamago Sashimi, and Maguro and Sake Nigiri. Get ready to seduce your taste buds with Lobster Bisque, including Vadouvan Spiced Lobster, Crème Fraiche Mousse, and Shellfish Crumble. Surrender to temptation and prepare to be lured into one of Sally’s delicious signature dishes, including Buttered Poached John Dory, Grilled Filet Mignon, Whole Braised Poussin, and Forty-Eight Hour Braised Short Rib and Chilean Sea Bass. Last but not least, experience love at first taste with a delectable Flexible Chocolate Bar with Fresh Berries and Floral, Espresso Gelato, and Cocoa Nibbs.$65 per person