Whiskey & Wagyu Prix Fixe Dinner

Come to Bourbon Steak at Dana Point’s Monarch Beach Resort for a special Whiskey & Wagyu dinner in celebration of their one-year anniversary on Friday, March 1 at 6 p.m.

High West Distillery will be joining for a celebratory five-course wagyu-inspired tasting menu with whiskey pairings, including two highly limited release whiskies.

Priced at $225++, the Whiskey & Wagyu menu includes:

One – Kona Kampachi Crudo

• Wagyu-Infused Celery Root Puree, Fennel Sofrito, Coriander, Cilantro Gel
• Silver Whiskey Western Oat

Two – Heirloom Carrot & Ginger

• Wagyu Poached Carrots, Crackling, Honey
• American Prairie Bourbon

Three – American Wagyu Steak Tartare

• Cornichon, Shallot, Grain Mustard, Garlic Crouton, Crispy Capers
• A Midwinter Night’s Dram

Four – Kagoshima A-5

• Wagyu Glazed Potatoes, Maitake Mushroom, Green Peppercorn
• Rendezvous Rye Black Manhattan

Five – Spiced Apple Fritter

• Maytag Blue Cheese Ice Cream, Cherry, Pecan
• Bourye

For reservations to this exclusive event, email General Manager, Amber Ault at [email protected].