Baltaire (The) Club

The Baltaire Club

Recipe type: cocktails Yield: 1 Prep time: 10 mins Cook time: mins Total time: 10 mins

A specialty cocktail made with gin, apricot liqueur, Pechaud bitters and lime juice.

Ingredients:

· 2oz Martin Miller’s Gin

· 1/2 oz Apricot liqueur

· 1/2 oz St. Germain

· 3/4 oz lemon juice

· 3-4 drops of Peychaud’s Bitters

Directions:

1. Shake ingredients and strain into martini glass.
2. Squeeze a lemon twist over the top to open up the oils, and use to garnish.

Published on March 13, 2017 by Teri Williams