Challah Sesame Crumble

Challah Sesame Crumble

Recipe type: dessert Yield: 1 1/2 Cups Prep time: 5 mins Cook time: 10 mins Total time: 15 mins

Top your desserts with a challah sesame crumble.

Ingredients:

5 slices Sesame challah
2 T Black sesame seeds
1 T Organic cane sugar

Directions:

1. Preheat oven to 400 degrees.
2. Crumble challah to the desired size.
3. Place on baking sheet and toast for about 10 minutes checking every few minutes.
4. Bake until lightly crunchy.
5. Toss all ingredients in a bowl and sprinkle on top of the panna cotta.
6. Enjoy!

Published on December 19, 2017 by Great Taste Magazine