Chocolate Orange Coffee

2416
Contributed by: Bar Manager Mitch Barela, Old Vine Kitchen & Bar – Costa Mesa

Chocolate Orange Coffee

Recipe type: Yield: 1 Prep time: Cook time: Total time:

Chocolate Orange Coffee

Ingredients:

1 oz Dorda Double Chocolate Liqueur
1 oz Giffard Curaçao Triple Sec
        Lavazza coffee

Directions:

  1. Stir chocolate liqueur and triple sec in a glass.
  3. Top with fresh Lavazza coffee.

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