Lemon Ricotta Fritters

Lemon Ricotta Fritters

Recipe type: appetizer Yield: 6-8 Prep time: 5 mins Cook time: 5-10 mins Total time: 10 mins

Ingredients:

1/2 cup sugar
2 cups ricotta cheese
2 cups flour
4 eggs
4 tablespoons baking powder
3 tablespoons vanilla paste
3 lemons zested

Directions:

1. Combine all ingredients until incorporated. Do not over mix.
2. Scoop small portions (golf ball size).
3. Fry in canola oil until golden brown and toss in granulated sugar until evenly coated.

Published on April 17, 2017 by Teri Williams