Pecan Pie Martini

Pecan Pie Martini

Recipe type: cocktail Yield: 1 Prep time: 15 mins Cook time: 3 mins Total time: 18 mins

A cocktail perfect for the holiday season.

Ingredients:

1 oz Rumchata

1 oz Crème de cocoa

1 oz Jim Beam bourbon

Directions:

1. Add all ingredients to a shaker with ice and shake.
3. Pour into a fresh martini glass and serve.
5. *for a fancier cocktail, rim the martini glass with finely chopped pecans and garnish with a caramel, whipped cream, and a sprinkle of cinnamon.

Published on November 6, 2019 by Teri Williams