Sweet & Sour Pickles

Sweet & Sour Pickles are sure to add some excitement to any holiday dish!

Recipe type: Side Yield: 1 Prep time: 5 mins Cook time: 10 mins Total time: 15 mins

Sweet & Sour Pickles

Ingredients:

10 kirby cucumbers, sliced thin on a round
2 cups white wine vinegar
2 cups water
¼ cup sugar
1 T salt
2 T pickling spice (bay leaves, all spice, peppercorns, coriander, yellow mustard seeds, caraway seeds)

Directions:

1. Put all the ingredients except the cucumbers in a medium pot and bring to a boil.
2. Strain the liquid over the sliced cucumbers and cover the container with plastic wrap.
3. Let cool at room temperature, then refrigerate.
4. Can be served on a hamburger or hot dog or eaten as is!

Published on July 16, 2018 by Teri Williams