Executive Chef Geeta Bansal has been invited by the James Beard Foundation to serve a special dinner showcasing her cuisine at the James Beard House in New York City on the 27th of September. This is a great honor and recognition of her achievements and talents!
The Art of Spice
Saturday, September 27th, 2014
The James Beard House, NYC
www.jamesbeard.org/events/art-
In response to all of theinquiries and enthusiasm,The Clay Oven isoffering an opportunity to share theexperience with a preview dinner with premium wine pairings by Hess Family Vineyards at The Clay Oven on Monday, the 15th of September at7pm. Seating is limited for this one-time event and tickets are available at the link below at $130 per guest, including tax and gratuity.
clayovendinner.
Posted By Nicholas Gonzales
08/13/14
