The Winery Restaurant Receives Five Star Diamond Award from The American Academy of Hospitality Sciences

The Winery Restaurant & Wine Bar is proud to announce that it has received the esteemed Five Star Diamond Award from The American Academy of Hospitality Sciences (AAHS). This coveted award recognizes global excellence in restaurants and hospitality, and is the hospitality industry’s most prestigious emblem of achievement. The Winery Restaurant is honored to receive the award, which recognizes the restaurant’s exceptional execution of timeless and creative seafood dishes and steaks.

€œThe Star Diamond Award is bestowed exclusively on Five and Six Star establishments, and is the ultimate seal of approval in the hospitality industry,€ commented JC Clow, Founding Partner of The Winery Restaurant & Wine Bar, which was recommended for the award by AAHS advisor and Orange County Entrepreneur, Randall Letcavage. €œWith this award, The Winery joins the ranks of some of the best restaurants in the world, and I’m proud of every team member!€

The Winery Restaurant was presented the award at an awards ceremony and lunch, during which the City of Newport Beach was the first city on the West Coast to receive the International Five Star Diamond Award for recognition by the AAHS as a World-Class Destination and Excellence in Tourism. Previous restaurant winners include Le Cirque in New York City; Signature in Tokyo; Jean-Georges in New York City and Shanghai; Spice Market in New York City; and Per Se in New York City.

posted by Andrea Gonzalez 9/1/15