887 S. Anaheim Blvd, Anaheim, CA. 92805 714-772-1381 www.anaheimwhitehouse.com
Q&A Restaurant Profile:
1. What is the size of the restaurant (in square footage)? 5500
2. How many people does the restaurant seat? 250
3. How many people are on staff? 50
4. What is the average cover (per person, including beverage)? $55
5. What year was the restaurant established and by who? 1987 Bruno Serato
6. Who is the current owner and/or senior management team?
Bruno Serato -owner
Sylvano Ibay- General Manager
Joaquin Chavez – Asst Manager
Eddie Meza – Ex Chef
7. How many owners has the restaurant had? 2
8. What type of cuisine is served? Northern Italian / Steak & Seafood
9. What is your signature dish? Braised beef with horseradish & Jackie O dessert assortment
10. Who is the head chef and how long? Eddie Meza 20 yrs
11. Do you have a Bar/Lounge? What type of license does the restaurant have? Full Service bar only (no Lounge)
12. How many wines are offered on your list? Both by the bottle and by the glass? Over 250 by bottle, 20+ by glass
13. Is there any entertainment offered? If so, what days and what kind? Jazz pianist most Saturday evening (please inquire for dates)
14. Does the bar/lounge offer any happy hour? If so, please briefly describe? no
15. What type of dining is offered at the restaurant?
a. Family Friendly
b. Casual
c. Fine Dining/Romantic
We are a 1909 turn of the century two story mansion converted into a restaurant. We offer 12 private dining rooms for groups of 20 or larger and serve Italian/Steak & Seafood. Voted one of most romantic restaurants by Gayot.com. Award winning Champagne Brunch and wine list. Visit www.anaheimwhitehouse.com for more information.
