Exciting changes are coming to Five Crowns this spring. On Sunday, March 20, the restaurant will close after dinner service, with a re-opening scheduled for mid-April. During the closure, the restaurant’s interior will be remodeled; the warmth and authenticity for which it is known will remain. Five Crowns will take a fresh approach to its tradition of excellent food and service under the leadership of the new Executive Chef Ryan O’Melveny Wilson. Ryan, a fourth generation member of the Frank family, the restaurant’s owners and operators, will usher in a new chapter in the long history of North America’s most authentic replica of an English country inn.
The popular gastropub, SideDoor, which shares the same building with a separate entrance on Poppy Street, will remain open during the remodel. It continues to offer the outstanding food, drink and hospitality that have earned it wide recognition and acclaim.
via Susan Ballou, APR; Ballou Communications
Posted 3/11/11 by Kelly
