Starting Wednesday, December 1, Kabuki Japanese Restaurant debuts its new sake pairing menu, available at all 11 Southern California locations. The self-guided exploration of Master Sake Sommelier Yuji Matsumoto’s list features 12 different sakes and encourages diners to delve into the traditional Japanese beverage. Matsumoto the first certified Master Sake Sommelier in North America and recent recipient of the Sake Samurai Award from the Japan Sake Brewers Association has designed the new pairing menu to include simple tasting notes on each sake and suggestions for matching the best bites.
posted 12/15/10
