Manhattan Beach’s Chez Soi a Modern Cafe, which recently opened at Metlox Plaza with chef-owner Mark Gold, formerly of Eva, at the kitchen helm, announces that it has hired L.A. mix master Shane Croughan as its house mixologist and bar manager.
Melding the art and science of mixology with fine artisan spirits, freshest seasonal ingredients and current pre- and post-Prohibition cocktail trends, Croughan, a protege of award-winning mix master Julian Cox, is also well-known within Los Angeles’ trendy cocktail and lounge scenes.
Posted by Chantal Lozano
07/06/2013
