The Stone Brewing World Bistro & Gardens is proud to announce its participation in the international Meatless Mondays campaign. Every Monday, the Stone Brewing World Bistro & Gardens will offer an entirely meatless menu, although meat is still available upon request.
As the largest restaurant purchaser of local, small farm organic produce in San Diego County, the Stone Brewing World Bistro & Gardens has made sustainability a core value (both of the environment and its guests’ continued existence.) It is estimated that Meatless Mondays will reduce the carbon footprint of food sold at the Bistro by 110,448 lbs. of CO2 over the course of a year, in addition to providing yet another healthy, creative outlet for our talented chefs.
For a full explanation of Meatless Mondays at Stone, please visit the Stone blog: http://blog.stonebrew.com/?p=1985
For information on the international Meatless Mondays campaign please visit: http://www.meatlessmonday.com/
For information on the Stone Brewing World Bistro & Gardens, please visit http://www.StoneWorldBistro.com and http://www.stonebrew.com
The Stone Brewing World Bistro & Gardens is also listed by the World Society for the Protection of Animals as a humane restaurant for its commitment to serving only humanely raised, all-natural meat. More information can be found at EatHumane.org
Posted on 9/2/10.
