Uchi’s ‘Citywide 86’d” third round competition is taking place during Austin Food and Wine Festival on Wednesday April 24 at Uchiko. Based on Food Network’s “Chopped,” Uchi invited select Austin restaurant staff (that did not include sous chef level or above) to compete in three elimination cooking rounds until they are “86’d.” The first two competitions were a really fun and engaging experience, with winners from Congress and Foreign & Domestic, respectively. This round’s participants are from Sway, La Condesa, Parkside and Swift’s Attic.
posted by Tiffany Haslacker
04/17/2013
