D’Vine Mediterranean Experience
Orange County based D’Vine Brings Together Decades Of Family Tradition And Experience With A Fresh Take On The Mediterranean Restaurant & Bar Concept.
D’Vine celebrates four year of offering their unique blend of Mediterranean cuisine to the Orange County area. With locations in Brea and Fullerton, D’Vine delivers tempting lunch, dinner and entertainment selections using only the freshest ingredients.
(FULLERTON, CA) – September 13, 2016 – D’Vine has left quite an impression in the Orange County restaurant scene with their distinct brand of Mediterranean cuisine. With a carefully craftedmenu built on traditional recipes, D’Vine spices things up by offering diverse menu selections often not available at other Mediterranean restaurants. Founded in 2012, D’Vine is celebrating 4 years since opening their first location in Brea to rave reviews and thrilled guests. In July 2015, D’Vine opened their 2nd location in the heart of Fullerton’s busy downtown district.
Founders Walid Alarja and Lena Quezada met in 2011 and quickly realized there was an opportunity to create what would become Orange County’s premiere destination for Mediterranean Food. D’Vine and their second location in Fullerton spans over 8,000 sqaure feet of carefully curated decor, with each room showing off modern flair, but mindfully holding on to old world design elements. D’Vine Fullerton touts a large multi-room and an outdoor experience with a full bar, cigar lounge, full dining room and banquet hall available to rent for weddings, meetings and private events.
With late nights being a popular reason to visit Fullerton’s downtown district, D’Vine now offrs visitors the “D’Vine Lounge” experience, with weekend hours being extended to two am on Friday and Saturday nights. The lunge includes a full bar and live music by DJs until 12 am. D’Vine also has a belly dancer that performs at both locations Friday and Saturday nights at 7:30 pm.
