This pizza place is focused on making some creative pies by throwing in a whole lot of cultural variety.
Chef Maurice Yim, former chef at James Republic, has taken over a pizza joint to transform and convert it to be his own style. With his Cambodian roots, emphasis in these flavors will be commonly translated into the pizzas, along with other international styles such as Filipino, Korean, or go Mexican with mole instead of marinara. Rooted in Bixby Knolls, these flavorful pizzas are kept cozy and warm in pink pizza boxes.
Find more information about them at facebook.com/powwowpizzacompany
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