Restaurateurs and chefs Brooke Williamson and Nick Roberts continue to dominate the South Bay dining scene with the debut of their fourth restaurant, Da Kikokiko, a casual, neighborhood-friendly Hawaiian concept opening on Friday, October 14. Located at the new retail and shopping destination Runway Playa Vista and meaning “the spot” in Hawaiian, the restaurant further embodies Playa Vista’s community-oriented atmosphere, and reinforces Brooke and Nick’s laidback, beachside lifestyle that’s echoed throughout all of their hospitality group’s Company for Dinner concepts (Hudson House, The Tripel, Playa Provisions, and the culinary boutique Tripli-Kit). Celebrating the island’s biggest street foods, Da Kikokiko features three main menu items: poké, shave ice, and musubi.
Da Kikokiko is located at 12746 Jefferson Blvd. #1140, Playa Vista, CA and is open Sunday-Thursday, 11 a.m. to 9 p.m.; Friday and Saturday, 11 a.m. to 10 p.m.
For more information, please visit www.dakikokiko.com
