Refined & Rustic: A French Cooking Demo & Book Signing
with
Susan Herrmann Loomis
Sunday, November 4
2-3:30 PM
Pacific Food & Beverage Museum
731 S. Pacific Ave., San Pedro, CA 90731
Barbecue originated in France. Wait, what? Yes! And if you didn’t already know that, you’re far from alone. Visit LA’s Pacific Food & Beverage Museum on Sunday, November 4 and learn both the history and state of the art of grilling in France from the master, renowned culinary author and cooking instructor Susan Herrmann Loomis. After the presentation, cooking demo, and tasting, featuring fresh fare from Melissa’s Produce, Susan will sign copies of her latest book–her 13th!–French Grill: 125 Refined & Rustic Recipes.
Admission is FREE with RSVP!
