Long Beach’s Ambience Dining Experience announces it is bringing an exclusive, fine dining experience pop-up concept to Hotel Current, with its first event happening June 18th, this Father’s Day. With a four-course, prix-fixe menu crafted by celebrity chef, Denise Smith, alongside an evening of live entertainment, Ambience is more than just an upscale restaurant. A live duo comprised of a saxophonist and violinist will be on-hand to serenade tables, while a Magic Castle magician will also perform, with the full experience guided by a comedic host. Denise Smith is a renowned celebrity chef catering to the hottest parties in LA, and the Ambience team is excited to partner with her on this first concept. Reservations are available now on OpenTable for the first opening evening, and are available at three distinct seating times: 1 p.m., 4 p.m. and 7 p.m. Dinner includes a two-glass wine pairing with the meal at $150/plate. Fun photo opportunities include a step & repeat, photo booth and plenty of #instagrammable bites and sips!
About Ambience
Ambience is a new dining concept to the Southern California area brought to you by partnership of TMG and its founder, and Hotel Current. The team is thrilled to present this one-of-a-kind experience at Hotel Current in Long Beach. The Ambience Dining Experience will pop-up at Hotel Current twice per month. The next event will be July 9th, in which the menu and entertainment will rotate. Reservations for this new, exclusive dining experience will be limited and available only at: https://www.opentable.com/r/ambience-dining-experience-long-beach, or contact www.opentable.com, or email for further information.
