The Pikey Presents Six New Seasonal Cocktails for Summer Days and Nights
The Pikey, the acclaimed English Pub in Hollywood serving seasonal craft cocktails and local organic dishes by Chef Ralph Johnson, presents six refreshing cocktails designed for summer drinking.. General Manager Eric Shani and the entire team at The Pikey put together an inspired menu of drinks mixed with premium spirits, market fruits and herbs and that complement the warm weather of California’s summer season. Chef Johnson’s menu and The Pikey cocktails may be enjoyed on the lush landscaped and dog-friendly patio.
The Pikey Summer Cocktail Menu
The Middleton
Svedka Vodka, Pimm’s No.1, Crushed Strawberry,
Rosemary, White Balsamic Reduction, Champagne, Up $14
Gin Gin Mule
The Pikey’s House-Made, 100 Proof Gin, Ginger Juice,
Ginger Beer, Mint, Lime Juice, Rocks $13
Skinny Mustache
Buffalo Trace Bourbon, House-Made Earl Grey Tea and Blue Flower Bitters,
Lemon Juice, Egg White, Honey, Up $14
Hemingway Daiquiri
Bacardi White Rum, Luxardo Maraschino 64,
Lime and Grapefruit Juice, Up $12
Triple Crown
Del Magueuy Vida Mezcal, Campari, Agave,
Lime Juice, Campari Foam, Rocks $14
Lady Business
Aviation Gin, Lime Juice, Honey, Crème de Mure,
Prosecco, Rocks $14
posted by: Eric Fujimori
6/29/14